Wednesday, October 30, 2013

Easy Baked Marzetti Recipe

2 lb  ground beef
1 large  chopped onion
1 c  chopped green pepper
16 oz  canned sliced mushrooms
1 tsp  salt
1 tsp  pepper
1 tsp  oregano
2 ½ c  carton smart tomato soup
6 oz  canned tomato paste
1 c  water
2 Tbsp  Worcestershire sauce
8 oz  egg noodles
1 lb  shredded sharp cheese

1. Brown beef and drain off fat. Add remaining ingredients.
2. Cook over low heat stirring occasionally for 45 minutes.
3. Cook noodles and add to meat mixture.
4. Bake at 375 degrees for 45 minutes.
5. Add cheese the last 10 minutes of baking time.
6. If refrigerated-increase baking time to 1 hour.

I really hope that you and your family will give this recipe a try. I just know that you will love it! 

Post a Comment
09 10

Product Reviews, Book Reviews, Giveaways and more!